A crispy Chicken Avocado Melt Sandwich sliced in half, showing melted cheese, avocado, and chicken.

Chicken Avocado Melt Sandwich Recipe

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If you’re craving a delicious, creamy, and cheesy sandwich, look no further than this Chicken Avocado Melt Sandwich. It’s the perfect balance of savory grilled chicken, creamy avocado, and melted cheese, packed between crispy, buttery bread. Whether you want a quick lunch, a light dinner, or a flavorful snack, this sandwich hits the spot!

In this recipe, I’ll guide you through the ingredients, steps, and expert tips to make the perfect melt every time. Plus, I’ll answer some common FAQs to help you get the best results. Let’s dive in!

Why You’ll Love Chicken Avocado Melt Sandwich

Quick & Easy – Ready in under 20 minutes!
Healthy & Nutritious – Packed with protein, fiber, and good fats.
Crispy Outside, Gooey Inside – The perfect texture contrast.
Versatile – Great for breakfast, lunch, or dinner.

Chicken Avocado Melt Sandwich Ingredients (Serves 2)

the Chicken Avocado Filling:

  • 1 cup shredded cooked chicken (grilled or rotisserie)
  • 1 ripe avocado, mashed
  • 2 tbsp mayonnaise (or Greek yogurt for a lighter option)
  • 1 tsp lemon juice (prevents avocado from browning)
  • ½ tsp garlic powder
  • ½ tsp paprika (adds a slight smoky flavor)
  • Salt & black pepper, to taste

the Sandwich:

  • 4 slices sourdough bread (or your favorite sandwich bread)
  • 2 tbsp butter, softened
  • ½ cup shredded cheese (cheddar, mozzarella, or Monterey Jack)
  • 2 slices tomato (optional for extra freshness)
  • ½ tsp red pepper flakes (optional for a spicy kick)
Ingredients for chicken avocado melt sandwich recipe
Simple, fresh ingredients make this recipe a winner.

Chicken Avocado Melt Sandwich Step-by-Step

1: Prepare the Chicken Avocado Mixture

  1. In a bowl, combine shredded chicken, mashed avocado, mayonnaise, lemon juice, garlic powder, paprika, salt, and pepper.
  2. Mix well until you have a creamy, well-blended filling.

2: Assemble the Sandwich

  1. Butter one side of each bread slice to get that crispy golden crust.
  2. On the unbuttered side, spread the chicken avocado mixture evenly.
  3. Sprinkle a generous amount of shredded cheese on top.
  4. Add a tomato slice and red pepper flakes for extra flavor (optional).
  5. Place another slice of bread on top (buttered side facing up).
Chicken avocado melt sandwich filling in a mixing bowl
Mix tender chicken, avocado, and cheese for the perfect filling.

3: Grill to Perfection

  1. Heat a skillet or pan over medium heat.
  2. Place the sandwich in the pan and cook for 2-3 minutes per side until the bread is golden brown and the cheese is melted.
  3. Press gently with a spatula to ensure even crisping.
  4. Remove from heat, let it rest for 1 minute, then slice diagonally for the best presentation.

Serving Suggestions

Pair this Chicken Avocado Melt Sandwich with:
A fresh green salad for a light meal.
Crispy sweet potato fries for a hearty option.
A warm bowl of soup (like tomato or creamy broccoli) for comfort food vibes.

A crispy Chicken Avocado Melt Sandwich sliced in half, showing melted cheese, avocado, and chicken.
A mouthwatering close-up of our Chicken Avocado Melt Sandwich with gooey cheese and creamy avocado.

Chef’s Tips for the Chicken Avocado Melt Sandwich

Use fresh, ripe avocados – They should be slightly soft when squeezed.
Shred your own chicken – It’s juicier and more flavorful than pre-shredded.
Low & slow cooking – Ensures the cheese melts without burning the bread.
Experiment with cheeses – Mix cheddar and mozzarella for a gooey texture.
Try a panini press – For an even crispier texture with perfect grill marks!

FAQs About Chicken Avocado Melt Sandwich

1. Can I make this sandwich ahead of time?

It’s best eaten fresh, but you can prepare the chicken avocado filling up to 2 days in advance and store it in the fridge. Just assemble and grill when ready!

2. What’s the best bread for this sandwich?

Sourdough, ciabatta, or thick-cut artisan bread work best for a crispy, hearty sandwich. Avoid thin bread as it may become soggy.

3. Can I use a different cheese?

Absolutely! Pepper Jack adds spice, Swiss cheese gives a nutty taste, and Provolone creates a rich, melty texture.

4. How can I make this sandwich healthier?

Swap butter for olive oil, use whole grain bread, and replace mayonnaise with Greek yogurt.

5. Can I make this sandwich in an air fryer?

Yes! Cook at 375°F (190°C) for 5-7 minutes, flipping halfway for an ultra-crispy crust.

Final Thoughts

This Chicken Avocado Melt Sandwich is a game-changer for sandwich lovers. The creamy avocado, juicy chicken, gooey cheese, and crispy bread create an irresistible combination. Whether you’re meal prepping or making a quick lunch, this recipe is sure to become a favorite!

Try it out and let me know how it turned out in the comments! Happy cooking! 🍽️😋

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